KVC BENEFIT RECEPTION – EMBRACE GREEN JOURNEY: REFLECT AND CONTINUE THE COLLECTIVE JOURNEY TOWARD A GREENER VIETNAM

On 16 January 2026, Keep Vietnam Clean hosted the KVC Benefit ReceptionEmbrace Green Journey — at Diamond Westlake Suites, as part of the Kitchen God Day 2026 campaign. The evening raised funds for the season’s environmental work and reaffirmed a commitment now approaching its tenth year.

What this article covers

  • What the reception raised and where it goes
  • Nearly a decade of Keep Vietnam Clean, in numbers
  • Sponsors and strategic partners
  • What followed the reception

What the KVC Benefit Reception raised

To mobilise resources for the season ahead, the KVC Benefit Reception centred on a silent auction with 40 long-standing partners and sponsors, many of whom have accompanied the organisation for close to a decade.

The evening raised 30,930,003 VND, allocated to:

  • Cleanup activities in Bo De Ward under the Kitchen God Day 2026 campaign
  • A tree-planting initiative in Thuy Loi Village
  • Ongoing community-based environmental awareness programmes

Beyond the fundraising, the KVC Benefit Reception worked as a networking platform for partners committed to sustainable development, environmental responsibility and corporate social responsibility in Vietnam.

Guests at the KVC Benefit Reception at Diamond Westlake Suites

Silent auction during the KVC Benefit Reception Embrace Green Journey

Nearly a decade of community and environmental engagement

During the KVC Benefit Reception, Ms. Bui Ngoc Diep, Director of Keep Vietnam Clean, walked guests through the organisation’s journey. It began as a volunteer group running cleanups in Hanoi, gradually expanded in scale, professionalised its operations, and formally became a social enterprise in 2016 — a legal form that commits the organisation to reinvesting its surplus into its social mission rather than distributing it.

Beyond cleanups, KVC has built long-term initiatives: Clean Up, Green Up Our Cities, promoting tree planting in residential areas, schools and surrounding communities; and Kitchen God Day, the annual campaign on sustainable ritual practice, focused on reducing plastic bags and incense ash entering rivers and lakes during Lunar New Year.

The cumulative figures after nearly ten years:

  • 6,000+ volunteers in the network
  • 116 environmental activities organised
  • Nearly 333 tonnes of waste collected and sorted across multiple localities

Averaged out, that is close to 2.9 tonnes recovered per activity — a useful benchmark when planning what any single event can realistically achieve, and the foundation the next decade of projects builds on.

Ms Bui Ngoc Diep presenting KVC milestones at the Benefit Reception

Sponsors and partners of the KVC Benefit Reception

The KVC Benefit Reception was made possible by the sponsors of the Kitchen God Day 2026 campaign.

  • Silver Sponsor: Asian Trails
  • Bronze Sponsors: Pacific Environment, Hanoi Toronto School, Enzyco, Wide Eyes Pupils, Kapiti College
  • Supporting Sponsors: Acacia International Pre-school, BIS, EXO Travel Vietnam

The silent auction received contributions from hospitality partners including Hilton Garden Inn Hanoi, Emeralda Ninh Binh Resort & Spa, Emeralda Resort Tam Coc, InterContinental Hanoi Landmark72 and Diamond Westlake Suites.

Brand partners included Chula, Meo Tom Handmade, Song Cai Distillery, Bio LAK Vietnam, Aquatics Hub Hanoi, Unrolled. Upcycled & Unique, and Green Gem Shop. Diamond Westlake Suites served as venue sponsor and provided catering and hospitality.

Every sponsoring organisation shares a commitment to sustainable development, community values and the preservation of Vietnamese cultural heritage. That partnership is what allows Kitchen God Day to keep widening its reach.

Partners and sponsors attending the KVC Benefit Reception

Networking at the KVC Benefit Reception Embrace Green Journey

What followed the reception

Unlike a gala where the money disappears into general funds, everything raised at the KVC Benefit Reception went directly into the two activities that followed, both documented in full below.

24–25 January 2026 — sustainable Tet training on the impacts of burning votive paper, which ultimately reached 209 participants from local mass organisations. Full report: Practicing a Sustainable Tet.

8–10 February 2026 — the riverbank cleanup across five locations in Bo De Ward and Thuy Loi Village, which gathered nearly 2 tonnes of waste with 120 volunteers. Full report: Riverbank cleanup results.

Complete campaign figures are in the Kitchen God Day 2026 summary report.

#KeepVietnamClean #KitchenGodDay2026